WHILE CHEFETTE has noted Sir Roy Trotman's call to offer shares to its employees, the restaurant is currently focused on strengthening its local market base during the present economic crisis.

Managing director Ryan Haloute told the WEEKEND NATION, in response to Sir Roy's view that "staff must be made stake-owners", that this was a noteworthy comment.

"Admittedly, Sir Roy's comment about implementing an employee share ownership scheme was thought-provoking and duly noted," he said.

However, Haloute added the corporate strategy of the restaurant chain was presently geared towards expanding its operating base in Barbados.

He also said it was important to note that "Chefette's efforts in this economic climate would be best expended if we continue to focus on solidifying our market position, thereby securing the future of our employees and their families by extension".

Haloute also pointed out that in spite of the current economic climate, Chefette's staff continued to enjoy the same level of benefits as they had in better economic times. Furthermore, the company's emphasis on expansion would demand higher levels of staffing, thereby creating employment.

Sir Roy urged the restaurant at the recent ground-breaking ceremony for the new Black Rock, St Michael outlet to offer its 700-plus staff members the opportunity to purchase shares in the company.

The new outlet, Chefette's 14th, is set to open by next August and will employ 50 people. (RJ)